
It is the first cacao farm in Naranjito. It produces fine and flavor cacao, a category distinguished by the complexity of its flavors and its aromatic profile, used in the production of high-end chocolates. Part of that production is supplied to Cortés Hermanos.
The farm also processes a portion of its harvest and produces artisanal chocolate under the Tanibe brand in small batches. The hacienda offers guided tours of the plantation, where visitors learn about the cacao trees and the cultivation process.

It is the first cacao farm in Naranjito. It produces fine and flavor cacao, a category distinguished by the complexity of its flavors and its aromatic profile, used in the production of high-end chocolates. Part of that production is supplied to Cortés Hermanos.
The farm also processes a portion of its harvest and produces artisanal chocolate under the Tanibe brand in small batches. The hacienda offers guided tours of the plantation, where visitors learn about the cacao trees and the cultivation process.