Elementos Café stands out for its flavored coffees made with house-made syrups and whipped creams. The concept started with the Angry Ginger, a blend of ginger and spices, and over time has added flavors such as hazelnut, butter caramel, almond butter, pumpkin and other creations they test based on customer response.
In addition to hot coffee and iced coffee, the menu includes lemonades, croissants and sweets. At the Guaynabo location you can customize your drink by choosing from different syrups and whipped creams, including seasonal options and flavors that sometimes appear off-menu.
Elementos Café stands out for its flavored coffees made with house-made syrups and whipped creams. The concept started with the Angry Ginger, a blend of ginger and spices, and over time has added flavors such as hazelnut, butter caramel, almond butter, pumpkin and other creations they test based on customer response.
In addition to hot coffee and iced coffee, the menu includes lemonades, croissants and sweets. At the Guaynabo location you can customize your drink by choosing from different syrups and whipped creams, including seasonal options and flavors that sometimes appear off-menu.