Toyosu Omakase & Sushi Bar, across from Ashford hospital in Condado, receives fish and A5 Wagyu beef directly from Japan twice a week. Open Tuesday through Saturday, 5:00 p.m. to 9:00 p.m., with a chef's-choice omakase menu.
Toyosu Omakase & Sushi Bar, across from Ashford hospital in Condado, receives fish and A5 Wagyu beef directly from Japan twice a week. Open Tuesday through Saturday, 5:00 p.m. to 9:00 p.m., with a chef's-choice omakase menu.