
A full-service restaurant with a catering operation serving the entire Island, in business for 15 years in Puerto Rico.
They specialize in criolla cooking with distinctive touches, including their well-regarded creamy mushroom sauce. Among their best-known dishes are the Chris Special, a 100% Certified Angus churrasco served with shrimp in a choice of mushroom, saffron or chimichurri sauce, and the Remix Rice, or arroz mamposteado.

A full-service restaurant with a catering operation serving the entire Island, in business for 15 years in Puerto Rico.
They specialize in criolla cooking with distinctive touches, including their well-regarded creamy mushroom sauce. Among their best-known dishes are the Chris Special, a 100% Certified Angus churrasco served with shrimp in a choice of mushroom, saffron or chimichurri sauce, and the Remix Rice, or arroz mamposteado.