This restaurant pays tribute to the family's grandfather, Bartolomé Flores, and everything in it reflects that legacy. You'll find some of his favorite dishes, such as carne guisada (stewed beef) and bistec encebollado, with a fine-dining touch.
This restaurant pays tribute to the family's grandfather, Bartolomé Flores, and everything in it reflects that legacy. You'll find some of his favorite dishes, such as carne guisada (stewed beef) and bistec encebollado, with a fine-dining touch.