
A neighborhood restaurant in Miramar whose menu combines local and seasonal ingredients with influences from Puerto Rican and international cuisine. The space includes a dimly lit dining room, a terrace and poolside tables.
The menu features creative dishes such as the Crispy Pig Ear Slaw and preparations with local chillo, along with vegetarian and vegan options. The restaurant also offers sushi nights and a selection of cocktails.

A neighborhood restaurant in Miramar whose menu combines local and seasonal ingredients with influences from Puerto Rican and international cuisine. The space includes a dimly lit dining room, a terrace and poolside tables.
The menu features creative dishes such as the Crispy Pig Ear Slaw and preparations with local chillo, along with vegetarian and vegan options. The restaurant also offers sushi nights and a selection of cocktails.