
A brunch restaurant inspired by Lucas and Ella, the founders' two Australian shepherds. The concept combines creative breakfasts and brunch with a dog-themed aesthetic, in a casual, pet-friendly setting. On the menu, the Lucas plate combines eggs your way, French toast made with pan sobao bread, guava, cream cheese and almonds, bacon or ham, and potatoes.

A brunch restaurant inspired by Lucas and Ella, the founders' two Australian shepherds. The concept combines creative breakfasts and brunch with a dog-themed aesthetic, in a casual, pet-friendly setting. On the menu, the Lucas plate combines eggs your way, French toast made with pan sobao bread, guava, cream cheese and almonds, bacon or ham, and potatoes.