A farm with family-friendly spaces and a criollo menu: salt cod fritters, alcapurrias made with yuca or green banana, barriguitas de vieja, kan kan pork chops, and a traditional platter with roast pork and arroz con gandules. Live music on Sundays.
A farm with family-friendly spaces and a criollo menu: salt cod fritters, alcapurrias made with yuca or green banana, barriguitas de vieja, kan kan pork chops, and a traditional platter with roast pork and arroz con gandules. Live music on Sundays.