Mamaya Restaurant
Mayagüez
Mamaya, in Mayagüez, is a tribute to Chef Luis Enrique's grandmother, who ran a deli in town. The restaurant blends Mediterranean cooking with local flavors in dishes such as the Lasaña Sophia, the Picaña and the Tortellini de Yuca en Escabeche, along with a broad selection of sharing plates.
Mamaya, in Mayagüez, is a tribute to Chef Luis Enrique's grandmother, who ran a deli in town. The restaurant blends Mediterranean cooking with local flavors in dishes such as the Lasaña Sophia, the Picaña and the Tortellini de Yuca en Escabeche, along with a broad selection of sharing plates.
