Nikol’s Paradise Bar & Restaurant
Ponce
Since January, Calle Aurora in Ponce has had a new spot for traditional Colombian cooking. The menu includes bandejas paisas, arepas and the fiambre colombiano: a dish in which a plantain leaf wraps rice, stewed chicken or beef, yuca, potato, plantain and corn on the cob with ahogao criollo.Since January, Calle Aurora in Ponce has had a new spot for traditional Colombian cooking. The menu includes bandejas paisas, arepas and the fiambre colombiano: a dish in which a plantain leaf wraps rice, stewed chicken or beef, yuca, potato, plantain and corn on the cob with ahogao criollo.
Since January, Calle Aurora in Ponce has had a new spot for traditional Colombian cooking. The menu includes bandejas paisas, arepas and the fiambre colombiano: a dish in which a plantain leaf wraps rice, stewed chicken or beef, yuca, potato, plantain and corn on the cob with ahogao criollo.Since January, Calle Aurora in Ponce has had a new spot for traditional Colombian cooking. The menu includes bandejas paisas, arepas and the fiambre colombiano: a dish in which a plantain leaf wraps rice, stewed chicken or beef, yuca, potato, plantain and corn on the cob with ahogao criollo.
