At the intersection of Baldorioty #6 and Celis Aguilera in Caguas, Bodega Esquina Gastronómica is a restaurant from Chef Luis Díaz, known for Cosechas and Espacio Kautiva1, with dishes such as rabbit chicharrones and NY Steak with malanga churros.
At the intersection of Baldorioty #6 and Celis Aguilera in Caguas, Bodega Esquina Gastronómica is a restaurant from Chef Luis Díaz, known for Cosechas and Espacio Kautiva1, with dishes such as rabbit chicharrones and NY Steak with malanga churros.