Campo Caribe aims to become the largest hydroponic farm in the Caribbean and a model for local farmers of the future.
Campo Caribe, an innovative hydroponic greenhouse, is opening a new era for the agricultural industry in Puerto Rico.
The facility, which will open soon in Barranquitas, represents an investment of approximately $40 million in private capital and promises to change the way Puerto Ricans access fresh, nutritious produce.
"Our main objective is to provide fresh produce and healthy food to Puerto Rican families, reduce the Island's dependence on imports, create new jobs in agriculture and inspire further agricultural development in Puerto Rico," said Zuleyka Mendoza, general manager of Campo Caribe.
"We strive to improve the health of Puerto Rican families by providing lettuces of exceptional flavor and quality, unmatched texture and extraordinary nutritional value."
Hurricane-resistant infrastructure
Campo Caribe's facilities cover 5.5 acres of high-tech greenhouses designed to withstand hurricane-force winds of up to 165 mph.
They also include a refrigerated warehouse, processing and fertilizer buildings, and a smart system for controlling irrigation, nutrient dosing and achieving optimal environmental conditions.
"Our mission goes beyond creating jobs and revitalizing underused land," Mendoza added.
"We are committed to preserving the environment and reducing imports. By growing locally, we not only reduce our carbon footprint, but also guarantee the freshness and optimal quality of our products, since they can go from the farm to the customer's table in as little as 72 hours."
Campo Caribe has created 16 direct jobs and is expected to create around 50 additional positions in Barranquitas.
The company recognizes the importance of professional development and employee well-being, offering ongoing training programs, an inclusive and collaborative work environment, and activities that promote work-life balance.
Lettuce varieties, based on demand
Campo Caribe lettuces will come in butterhead, romaine and spring mix varieties, and will be available at supermarkets and restaurants around the Island, as well as at a direct-sales stand at the farm's facilities in Barranquitas.
With this model, the Campo Caribe team expects to ensure that consumers have easy access to fresh, high-quality products at multiple locations.
"We are excited to begin this new era in Puerto Rican agriculture," Mendoza concluded. "Campo Caribe will not only provide fresh, nutritious, high-quality products, but will also generate economic opportunities and serve as a catalyst for sustainable agricultural development across the Island."
For more information about Campo Caribe, visit: www.campocaribe.com.
This content was translated with the assistance of Artificial Intelligence (AI).
